Honey Chicken
Despite its name, this chicken is not too sweet. The olive oil, soy sauce, garlic and pepper temper the honey perfectly.
Prep: 5 min
Cook: 1 hr
Chill: -
Total: 1 hr, 5 min
Yield: 4 servings
Based on 0 Reviews
Ingredients:
-
1 chicken, about 3 1/2 pounds, cut into 8 pieces
3/4 cup honey
1/4 cup soy sauce
1/4 cup olive oil
1 tablespoon garlic powder
1 teaspoon black pepper
Preparation:
- Preheat oven to 375 degrees F. Lightly grease a 9 x 13-inch pan with non-stick cooking spray.
- Rinse chicken, pat dry and place in prepared pan.
- In a small bowl, mix together honey, soy sauce, olive oil, garlic powder and pepper and pour over chicken.
- Bake, uncovered, at 375 degrees for 1 hour until slightly browned.
Honey and citrus flavors provide contrast to the North African-inspired spicing in this tasty turkey dish.
Pair turkey cutlets with roasted fennel and a rich pomegranate pan sauce for a simple, yet elegant, dish. Serve with a nutty-tasting bulgur pilaf for a delightful meal.
