It happens to the best of us: We get caught up in the week, and we don’t get around to figuring out Shabbos until – Whoops! – Thursday night. Well it’s not too late to whip together a killer meal that’ll make your family think you’d been planning all week. We’ve got appetizers, soups, mains, sides, and of course desserts to round out your masterpiece meal!

For even more easy, classic Shabbat recipes, check out 35 Easy Shabbat Dinner Recipes for Newbies.

Appetizers:

1. Middle-Eastern Baked Fish by Avigail Maizlik
2. Pastrami-Flavored Salmon by Brynie Greisman
3. Dijon-Crusted Salmon by Rivky Kleiman

Soups:

1. Creamless Cream of Chicken Soup by Chanie Nayman
2. Butternut Squash Carrot Soup with Chicken Knaidelach by Temi Philip
3. Chicken Barley Soup by Faigy Grossman

Main Courses:

1. Saucy Sweet Pastrami Roast by Chanie Nayman
2. Chicken Pretzel Nuggets by Brynie Greisman
3. Barbecue Brisket by Rivky Kleiman

Sides: 

1. Green Beans Go Gourmet by Faigy Grossman
2. Honey Mustard Bliss Potatoes by Rivky Kleiman
3. Popcorn Cauliflower by Family Table Staff
4. Honey Balsamic Roasted Carrots by Chanie Apfelbaum
5. Carrot Ring with Blueberry Swirl by Rivky Kleiman

Desserts:

1. Chocolate Chip Cookie Dough Ice Cream by Estee Kafra
2. Melon-Cherry Ice Pops by Marilyn Ayalon