Faked Ziti

Esty Wolbe Recipe By Esty Wolbe
  • Cook & Prep: 25 m
  • Serving: 4
  • Contains:
This is my Faked Ziti- for Baked Ziti. There's no draining and no baking so you can do it all with one hand. If you want to cheat and use two hands that's okay too. This is the easiest thing to make for dinner. It's a staple in our home and I'm sure it will soon become a staple in yours. Watch the video here! http://www.kosher.com/watch/video/53/faked-ziti

Ingredients (5)

Main ingredients

Start Cooking

Make the Ziti

  1. Put the pasta, milk and water into a pot. Simmer on low until all the liquid is mostly absorbed. Stir so it absorbs the liquid evenly.

  2. Then add the marinara sauce and shredded cheese. Stir well until melted. Serve topped with grated parmesan if desired.

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