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Recipe by Esther Deutsch

Oreo Cookie Dough Pie

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Parve Parve
Easy Easy
14 Servings
Allergens

Contains

- Gluten - Wheat
10 Minutes
Diets

This one’s a real crowd-pleaser, and it couldn’t be easier. And you can keep it in the freezer until you’re ready to serve!

Ingredients

Main ingredients

Garnish

Directions

Prepare the Oreo Cookie Dough Pie

1.

In a large bowl, beat whipped topping until stiff peaks form.

2.

Mix the crushed chocolate sandwich cookies, brown sugar, flour, chocolate chips, and salt until well combined. Fold into the whipped topping, mixing well. Pour into two pie crusts.

3.

Freeze until ready to serve. Garnish with a dollop of whipped topping and half of a chocolate sandwich cookie.

Tips:

For an elegant plating option, press the two pie crusts into a 9- x 13-inch foil pan. Pour the mixture into the pan. Using a cookie mold, cut into round shapes or squares and serve.

Notes:

To heat-treat flour, spread it onto a cookie sheet and roast at 350 degrees Fahrenheit for five minutes. This should kill any bacteria. Allow to cool before using.
Oreo Cookie Dough Pie

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rifky dee
rifky dee
5 years ago

Oreo cookie dough ice cream Is it supposed to be raw flour in this ice cream? Does that make sense? I’m in the middle of making it. I was so happy to find this recipe because it doesn’t have raw eggs… not sure if this is any better…

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Cnooymow{shman
Cnooymow{shman
Reply to  rifky dee
5 years ago

Seems to be raw.