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Recipe by Nitra Ladies Auxiliary

Baked Beef Roast

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Baked Beef Roast
Meat Meat
Easy Easy
8 Servings
Allergens

Contains

- Gluten - Wheat
3 Hours
Diets

No Diets specified

Ingredients

Main ingredients

  • 3 pounds shoulder cut or middle chuck

  • 2 cloves garlic

  • 3 tablespoons flour

  • paprika

  • dash of pepper

  • 2 tablespoons oil

  • 2 onions, sliced

  • 2 carrots, cut lengthwise

Wine Pairing

Elvi Rioja Crianza

Directions

Prepare the Roast

1.

Rub meat with cut cloves of garlic and coat with flour. Sprinkle with paprika and pepper.

2.

Grease roasting pan with oil.

3.

Arrange onions and carrots in pan. Place meat in center.

4.

Preheat oven to 350 degrees Fahrenheit and bake, covered, for three hours. Turn once during baking.

Notes:

Can be cooked on stovetop over low heat for two hours or until tender, adding liquid if necessary.  

Credit

Styling and Photography by Hadassah Baalness

Recipe tags

1-2-3 beef mains meat meat and vegetables roast Shabbos simple stovetop yummy
Baked Beef Roast

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