fbpx

Recipe by Norene Gilletz

Chocolate-Dipped Peanut Balls

()
add or remove this to/from your favorites
Chocolate-Dipped Peanut Balls
Parve Parve
Easy Easy
12 Servings
Allergens

Contains

- Tree nuts - Peanuts
30 Minutes
Diets
- Vegetarian - Gluten Free - Vegan - Pescatarian

A marriage made in heaven – chocolate-dipped peanut balls. These no-bake cookies are an easy crowd pleaser.

Ingredients

Main ingredients

Directions

Prepare the Balls

1.

Line cookie sheet with Gefen Parchment Paper.

2.

Cream peanut butter with sugar at medium speed with electric mixer and add walnuts and dates.

3.

Shape into balls, using one and a half teaspoons of dough per cookie.

4.

Melt chocolate chips and keep over container of hot water. Dip balls into chocolate and place on sheet. Chill to set.

About

Reprinted from The Food Processor Bible by Norene Gilletz (Whitecap Books).

Recipe tags

buck eyes chocolate chocolate dipped dates egg-free gluten-free desserts healthy ingredients no-bake no-bake desserts peanut butter peanut butter balls yummy
Chocolate-Dipped Peanut Balls

How Would You

Rate this recipe?

Please log in to rate

image Whats App Join our "What's For Dinner"WhatsApp Group image

Reviews

Subscribe
Notify of
3 Comments
Newest
Oldest Most Voted
Inline Feedbacks
View all comments
Aviva Eisenberg
Aviva Eisenberg
5 years ago

Passover? I was looking for pesach recipes and these came up. Isn’t peanut butter kitniyos??

Question
Mark your comment as a question
0
StickClose
coo}mous
coo}mous
Reply to  Aviva Eisenberg
5 years ago

some people hold that you can eat Kitniyos on passover

0
Cnooymow{shman
Cnooymow{shman
Reply to  coo}mous
5 years ago

Hmmm. Almond butter is ok. I will look into this.

0
wpdiscuz   wpDiscuz

Related Recipes

Banana Crepes (Gluten Free, Sugar Free)

Banana Crepes (Gluten Free, Sugar Free)
Apple Cake Miniatures

Apple Cake Miniatures
Grilled Apples with Spiced Honey and Candied Nuts

Grilled Apples with Spiced Honey and Candied Nuts