fbpx

Recipe by Nechama Norman

Chocolate Strawberry Chip Crumb Cake

add or remove this to/from your favorites
Parve Parve
Easy Easy
24 Servings
Allergens

Ingredients

Main ingredients

  • 1 cup orange juice

  • 1 teaspoon cinnamon

  • 1/4 cup mini chocolate chips or Glicks Chocolate Chips

  • 1 can strawberry pie filling

Directions

Make the Cake

1.

Preheat oven to 350 degrees Fahrenheit. Grease two 8-inch square pans.

2.

In a medium bowl, combine oil, sugar, three cups flour, and vanilla. Mix together to form crumbs.

3.

Reserve one cup of crumbs and set aside. To the remaining mixture, add eggs, baking powder, and orange juice. Divide batter between prepared pans.

4.

To the reserved crumbs, add remaining flour, cinnamon, and chocolate chips.

5.

Spoon pie filling over batter (use half the can over each pan). Sprinkle crumbs on top.

6.

Bake for 35 to 45 minutes, or until toothpick inserted comes out clean.

Chocolate Strawberry Chip Crumb Cake

Please log in to rate

Reviews

Subscribe
Notify of
4 Comments
Newest
Oldest Most Voted
Inline Feedbacks
View all comments
chef
chef
6 years ago

Mixer? Does this recipe need a mixer?

Question
Mark your comment as a question
Cnooymow{shman
Cnooymow{shman
Reply to  chef
6 years ago

You can probably do it by hand. The crumbs are actually better done by hand.

Leah Goldman
Leah Goldman
6 years ago

crumb cake does this crumb cake freeze well?

Question
Mark your comment as a question
Cnooymow{shman
Cnooymow{shman
Reply to  Leah Goldman
6 years ago

Definitely Leah!