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Recipe by Nitra Ladies Auxiliary

Nutty Granola

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Nutty Granola
Parve Parve
Easy Easy
20 Servings
Allergens

Contains

- Gluten - Wheat - Tree nuts
1 Hour, 5 Minutes
Diets
- Vegetarian - Pescatarian - Low Fat - No Refined Sugar

Ingredients

Main ingredients

  • 3 cups rolled oats

  • 1 cup wheat germ

  • 1/2 cup flaked coconut

  • 1/2 cup shelled sunflower seeds

  • 1 cup coarsely chopped nuts

Directions

Prepare the Granola

1.

Preheat oven to 275 degrees Fahreheit.

2.

Mix oats, wheat germ, coconut, sunflower seeds, and nuts in a large bowl. Pour oil, honey, and vanilla over oat mixture. Stir lightly until coated.

3.

Spread mixture in a cookie sheet. Bake for one hour, stirring every 15 minutes. Break up any large lumps. Add raisins. Store in an airtight container. Serve with milk.

4.

Add raisins to the granola before storing in an airtight container. Serve with milk.

Credit

Styling and Photography by Peri Bleier

Recipe tags

breakfast crunchy granola healthy healthy snack homemade homemade granola yogurt topping
Nutty Granola

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tamar
tamar
8 months ago

can I use quick outs instead

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