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Recipe by Suri Silberstein

Oven-Roasted Sesame Garlic Salmon Fillets

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Parve Parve
Easy Easy
4 Servings
Allergens
35 Minutes
Diets

Ingredients

Main ingredients

  • 2 cloves fresh garlic, minced or 2 cubes Gefen Frozen Garlic

  • 1/4 teaspoon thyme

  • 4 tablespoons sesame seeds; for a unique presentation, use two-tone


Wine Pairing

Pacifica Pinot Noir

Directions

For the salmon

1.

Preheat oven to 425 degrees Fahrenheit.

2.

Mix the marinade and generously cover the salmon fillets.

3.

With a skewer or the tip of sharp knife poke a few holes in the fish. Allow to sit for 10 minutes.

4.

Sprinkle sesame seeds on the salmon.

5.

Bake for 30 minutes until dark golden.

Oven-Roasted Sesame Garlic Salmon Fillets

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E.
E.
1 year ago

Great recipe!

Devory Katzburg
Devory Katzburg
2 years ago

really delicous!

Miriam Chaya Luft
Miriam Chaya Luft
3 years ago

Simple to make and tastes delicious!
I found the marinade made a very generous amount, more than I needed for 4 salmon fillets.