fbpx

Recipe by Chayie Schlisselfeld

Quick and Easy Chicken and Broccoli Stir-Fry

add or remove this to/from your favorites
Meat Meat
Easy Easy
6 Servings
Allergens
25 Minutes
Diets

No Diets specified

Ingredients

Main ingredients

  • 3 tablespoons honey

  • 1 pound Beleaf Frozen Broccoli Florets

  • 1/4 cup roasted and salted cashews

  • 2 tablespoons cornstarch dissolved in 3 tablespoons cold water

Directions

Prepare the Chicken

1.

Heat one tablespoon oil in a sauté pan over medium heat. Add chicken and sauté for about six minutes, or until cooked through. Remove chicken from pan and set aside.

2.

In a separate bowl, combine garlic, ginger, soy sauce, teriyaki sauce, and honey.

3.

Heat remaining tablespoon oil in the same pan. Add broccoli. Cook for a few minutes, until broccoli is defrosted. Add sauce and chicken, and cook for an additional five minutes. Add cashews and cook for an additional two minutes.

4.

Using a slotted spoon, remove chicken, broccoli, and cashews from pan and place on serving dish. Add cornstarch mixture to the remaining sauce. Cook until sauce is thickened, stirring constantly. Pour thickened sauce over chicken and serve.

Quick and Easy Chicken and Broccoli Stir-Fry

Please log in to rate

Reviews

Subscribe
Notify of
4 Comments
Newest
Oldest Most Voted
Inline Feedbacks
View all comments
Moshe Schwartz
Moshe Schwartz
1 month ago
Chavy Gross
Chavy Gross
5 years ago

Easy and delicious Came out great! My kids were asking for more and didnt refuse it on day 2.

Chaia Frishman
Chaia Frishman
Reply to  Chavy Gross
5 years ago

So happy!

Betty
Betty
5 years ago

delicious and easy very easy to prepare and tasted delicious