
Does the Instant Pot Live Up to Its Hype?
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Milk/Meat practice w/ Instant Pot
Have any rabbis:experts weighed in about the best practical halakha for fairy and meat meals with Instant Pot without the expense of two entire units? Would two separate inner pots and two separate dairy/meat lids be sufficient—using the same outer vessel and heat element (not a food contact surface) for both?
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