There is a new trend, fleishig pizza. You buy the ready bizza bread here in the local groceries they sell the Brooklyn bread with a good hechsger. The company PAS put a hechsher on it. It is very good you put pizza sauce on it, saute onions add ground chicken from the dark when ready mix well and put it on the pizza sauce, drizzle spicy mayo on it, add some Arugula leaves. it is heaven. i know people do it with Beef fry on garlic mayo. would you have more recipes????