
Sweet Cheese Balls
VIEW RECIPE DETAILS-
Question
Hi! I am not sure what I did wrong but the consistency was so so sticky that I had to add lots more crumbs to be able to form balls. How do you recommended serving them-straight from the freezer or does it need to thaw? The batter tasted yum and I look forward to serving them on Shavous!
Please Log In to reply Enter Your Comment Here