Vegetarian Chopped Liver

Vegetarian Chopped Liver

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  • Aviva S

    Delicious!

    I tweaked the recipe a bit. I baked the eggplant wrapped in foil for about an hour till soft. Scraped out the flesh and when cool, added the rest of the ingredients listed. Turned out AMAZING. Will definitely make this again!
    Posted by Aviva S |September 6, 2019
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