Brisket with Silan and Orange

Brisket with Silan and Orange

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  • Jane Dody

    Amazing brisket!!!

    I made this today. It was absolutely delicious! Thank you Shoshie for this amazing recipe! I used first cut brisket because that’s what I had and a Pinot noir. Will definitely make again.
    Posted by Jane Dody |October 31, 2019
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