Carrot Kugelettes

Carrot Kugelettes

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  • Renee Schwartz - Kosher.com Admin

    Delicious Year-Round

    I've made this kugel on Passover with potato starch, and just tried it for Shabbat this week with flour instead -- SO good. I love that it's more savory than your typical carrot kugel, which usually contain so much flour and sugar. 1/3 cup is nothing! (I also grated the carrots instead of slicing them.)
    Posted by Renee Schwartz - Kosher.com Admin |July 14, 2018
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