Pastrami Cigars

Pastrami Cigars

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  • Rivky Ros

    Family favorite!

    this is a favorite appetizer on yom tov in my home. i freeze it raw - and then bake right before yomtov. I use dark ground chicken instead of veal or turkey. I also do 1 and a half times the sauce #1.
    Posted by Rivky Ros |September 14, 2018
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