Coffee Mousse Trifles with Chocolate Cake Crumbs

Coffee Mousse Trifles with Chocolate Cake Crumbs

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  • Chaviva Berman

    Excellent !

    the name sounds complicated, but it's actually quick and simple. Delicious, nice, to look at, and a general crowed pleaser (even my siblings who said that they don't like mocha- liked this). Just make sure to put it in rather small serving cups because it rich and sweet. P.S. I divided the mousse part in half and added 400g of melted chocolate to half of it ; if you do that, make sure to put the chocolate part is on the bottom because it will be denser and heavier. Another option is to divide it into three- one part coffee, one part chocolate, one part plain whipped cream. That makes it not only an array of flavors, it also makes it look more professional.
    Posted by Chaviva Berman |October 4, 2018
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