You finally got to go on your annual fruit-picking trip of the summer. After meticulously picking the best-looking fruit you could find (and paying a hefty price for the loot), you’ve now got a stockpile of gorgeous fruit sitting on your counter. Eating a few peaches and strawberries here and there is great and all, but after a while you’re going to need a plan B.

Below are 52 delicious ways to use up the rest of your freshly picked bounty. Whether you like mixing your fruit into salads, crumbles, muffins, pies, or even throwing them on the grill (we see you, grilled chicken strawberry skewers!), there’s nothing better than getting creative in the kitchen with farm-fresh produce.

Jump to:

Strawberries

Blueberries

Peaches

Cherries

Let us know which recipes you end up making in the comments below!

Strawberries:

1. Strawberry Basil Lemonade Mocktail by Sara and Yossi Goldstein

   

2. Strawberry Hazelnut Fudge Pops by Jodi Moreno

   

3. Strawberry Lemon Galette by Chanie Nayman

   

4. Summer Salad with Creamy Avocado Lime Dressing by Molly Hagler

   

5. Strawberry Raspberry Milkshake by Sofia Shanbaum

   

6. S’mores Stuffed Strawberries by Family Table

   

7. Strawberry Ice Cream Sensation Dessert from the Dining In Cookbook

   

8. Strawberry Watermelon Chicken Salad by Kosher.com Staff

   

9. Lemon Berry Crumble Pie by Rorie Weisberg

   

10. Fresh Fruit and Yogurt Parfaits with Crunchy Granola by Elky Friedman

    

11. Watermelon-Strawberry Spritzers from the Nitra Cookbook

    

12. Strawberry Chicken Skewers by Family Table

    

13. Roasted Portobello, Feta, and Fruit Salad with Honey-Mango Balsamic Vinaigrette by Faigy Fink

    

14. Pure Pudding by Rorie Weisberg

    

15. Honey-Mustard Pretzel Chicken Salad by Brynie Greisman

    
    

    Blueberries:

16. Fluffy Blueberry Swirled Muffins by Leah Nagel

    

17. Grilled Corn and Blueberry Salad by Miriam (Pascal) Cohen

    

18. Apple Blueberry Turnovers by Erin Grunstein

    

19. Lemon Blueberry Bars by Estee Kafra

    

20. Very Berry Cheese Waffles by Faigy Grossman

    

21. Summer Fruit Quinoa Salad by Nechama Norman

    

22. Berry Parfait with Lemon Ice Cream and Butter Crumbs by Estee Kafra

    

23. Fruit Soup Smoothie by Chaia Frishman

    

24. Very-Berry Summer Salad with Grilled Chicken and Spiced Maple Walnuts by Chavi Feldman

    

25. Blueberry Scones with Blueberry Chia Jam by Sara and Yossi Goldstein

    

26. Berry Beet Sorbet Pops by Chaia Frishman

    

27. Cauliflower Rice Smoothie by Riva Fogel Landy, RDN, CDN

    

28. Blueberry Pancakes from the Dining In Cookbook

    

29. Blueberry Crostata by Janie Chazanoff

    

30. The Greatest Blueberry Pie by Renee Muller

    
    

    Peaches:

31. Peach Strawberry Salad from the Dining In Cookbook

    

32. Sweet and Tangy Peach Blueberry Crisp by Charna Sheinfeld

    

33. Lemon Cookie Summer Fruit Cobbler by Leah Nagel

    

34. Mango Salad with Feta Cheese Dressing by Victoria Dwek

    

35. Rainbow Fish Grill by Dresses and Dressings

    

36. Balsamic Tomato and Peach Salad by Victoria Dwek

    

37. Spring Chicken Salad by Naomi Nachman

    

38. Peach, Plum, and Apricot Crisp by Elky Friedman

    

39. Cherry-Peach Pie by Faigy Grossmann

    

40. Plum and Peach Soup from the Dining In Cookbook

    

41. Spinach Salad with Fennel and Peach by Rivki Rabinowitz

    

42. Fruit Galette with a Chocolate Crust by Paula Shoyer

    

43. Grilled Chicken and Peach Summer Salad by Estee Kafra

    

44. Peach Salsa Dog by Chanie Nayman

    

45. Green Bean and Peach Salad with Honey Sriracha Dressing by Sina Mizrahi

    
    
    
    Cherries:

46. Peach and Cherry Cobbler by Rivky Kleiman

    

47. Oatmeal Cherry Muffins by Miriam (Pascal) Cohen

    

48. Cherry Sauce for Ice Cream from the Nitra Cookbook

    

49. Summery Chicken Kabobs by Chavi Feldman

    

50. Cherry Strudel from the Nitra Cookbook

    

51. Melon-Cherry Pops by Marilyn Ayalon

    

52. Summer Fruit Salad by Rivky Kleiman