Family Table Recipe Roundup
The "I'm-Tired-of-Hearing-About-Cheesecake" Recipe Roundup
Not everyone loads up on the dairy for Shavuos. For many, it's as good a Yom Tov as any to impress with unique and delicious meat fare. We love all food equally, so we wanted to share some of our favorite *meat* Shavuos ideas so that your meat menu can elicit just as many Oohs and Aahs as your neighbor's dairy one.
We've got you covered!
MENU 1:
Meat Night Meal
- Appetizer: Pastrami Cigars by Brynie Greisman
- Drink: Lemon Coolada by Rivky Kleiman
- Main: Spare Ribs with Parsnip Mash by Michal Frischman
- Alternative Main: Savory Pickled Dark Turkey Roast by Rivky Kleiman
- Salad: Onion Crunch Lettuce Salad by Faigy Grossman
- Side: Roasted Carrots by Rivky Kleiman
- Side: Zucchini Ravioli by Michal Frischman
- Side: Onion and Pastrami Tartlets by Rivky Kleiman
- Dessert: Lemon Cloud Pie by Brynie Greisman
MENU 2:
Meat Day Meal
- Appetizer: Crispy Duck Salad with Warm Garlic Confit Vinaigrette by Michal Frischman
- Drink: Watermelon Coolers by Faigy Grossman
- Main: Delmonico Roast with Red Wine and Onion Glaze by Rivky Kleiman
- Alternative Main: Honey-Hot Drumettes by Michal Frischman
- Salad: Fruity Springy Salad by Chanie Nayman
- Side: Broccoli Pastrami Saute by Chanie Nayman
- Side: Colorful Couscous Salad by Estee Kafra
- Side: Cabbage Muffins by Brynie Greisman
- Dessert: Chipper Razzle Ice Cream by Faigy Grossman
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