This Week In Whisk
Whisk's Journey through Shuk Machane Yehuda
This week begins an exciting summer season in Whisk. We launch the first of a super fun seven-week series where Whisk's Sarah Lasry takes us on her adventures through the Machaneh Yehuda shuk in Jerusalem.
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Come along as she takes us to another spot every week, and then goes home to recreate the dishes she experienced.
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To see all the recipes plus much more, get your copy on newsstands today or subscribe here and never miss an issue of Ami’s Whisk.
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