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Allergens
Diets These muffins are packed with fresh apples and almond butter for a healthful start to the day.
Yield: 12 muffins
1/2 cup Gefen Unsweetened Applesauce
2 eggs
1/4 cup maple syrup
1 and 1/2 teaspoons vanilla sugar
1/2 cup Gefen Almond Butter
1 cup milk or almond milk
2 cups oats
1 teaspoon baking powder
2 and 1/4 teaspoons Gefen Cinnamon
1/4 teaspoon salt
1 medium apple, peeled and diced
Preheat oven to 350 degrees Fahrenheit. Line a muffin pan with muffin cups.
In a medium-sized bowl, combine applesauce, eggs, maple syrup, vanilla sugar, and almond butter.
Add milk and mix until smooth and combined.
Add oats, baking powder, cinnamon, and salt. Mix until combined.
Add apple and mix.
Divide batter among muffin cups. Bake for 25–30 minutes, until golden brown and cooked through.
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