Recipe by Member recipes

Apple Kigul Cupcakes

Parve Parve
Easy Easy
12 Servings
Allergens

Ingredients

Apple Kigul Cupcakes

  • 6 Golden Delicious Apples

  • 3 eggs

  • 1 cup of flour

  • 3/4 cup sugar

  • 3/4 cup oil

  • 1 Tsp vanilla extract

  • 1 Tsp Baking powder

Crumble

  • One stick of margarine

  • 1/2 cup flour

  • 1/2 cup sugar

Directions

Prepare Apple Kigul Cupcakes

1.

Preheat oven to 180°.

2.

Grate apples in a medium bowl.

3.

Add the rest of the ingredients into the bowl.

4.

Pour mixture into cupcake cases (I buy greaseproof ones which make the cupcakes easier to come out).

5.

Combine all ingredients for the crumble, and sprinkle over the cupcakes.

6.

Bake for 45 minutes or until golden brown.

7.

Bon appetite!

Apple Kigul Cupcakes

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