With fresh apples grated into the ice cream batter, this recipe is tart and sweet and definitely different.

Apple Snow Ice Cream
- Cooking and Prep: 30 m
- Serves: 6
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Contains:
Ingredients (5)
Main ingredients
Start Cooking
Make the Ice Cream
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Place sugar into mixing bowl. Grate apples into sugar to prevent discoloration.
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Add egg whites and salt. Beat until light and fluffy.
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Add grated chocolate, mixing lightly.
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Serve immediately or freeze.
Note:
For a firmer consistency, add four egg yolks to the mixture, and freeze.
Credits
Styling and Photography by Faigy Feldman
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Apple snow ice cream
Do you add the egg whites into the apples before beating? How will it beat?
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Apple snow ice cream
Do you add the egg whites into the apples before beating? How will it beat?