I developed this recipe recently when I had ground chicken and was looking for something different to do with it.
Asian-Inspired Chicken Burgers
- Cooking and Prep: 20 m
- Serves: 6
Prepare the Chicken Burgers
In a medium bowl, combine all the ingredients except for the oil.
Heat oil in a frying pan. Form the chicken mixture into burger shapes. Fry on both sides until golden, about six to eight minutes on each side.
Best served with rice or on a bun with a fresh cabbage slaw.