Baby Bella Panini

 

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• Cooking and Prep: 3 h 20 m
• Serves: 4
• Contains:

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Ingredients (9)

Marinade

• 1/2 teaspoon garlic powder

• 2 tablespoons Haddar Teriyaki Sauce

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  Haddar Teriyaki Sauce

• 2 tablespoons Bartenura Balsamic Vinegar

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  Bartenura Balsamic Vinegar

• 2 to 3 tablespoons Bartenura Olive Oil

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  Bartenura Olive Oil

• salt and pepper to taste

For the sandwich

• 8 ounces baby bella mushrooms, cleaned and sliced

• 2 onions, sliced into very thin strips

• 1 long loaf French bread

• 8 ounces mozzarella cheese

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For the Mushrooms

1. Combine all marinade ingredients and add to a resealable plastic bag.

2. Add mushrooms and onions and marinate for 2 to 3 hours.

For the Sandwich

1. Spray your grill pan or panini maker with nonstick cooking spray (you can use butter too).

2. Add cheese to bottom of sandwich bread, and top with mushrooms and onions. Close sandwich, place in panini maker, and grill for 5 to 6 minutes.

3. If using a grill pan, cook 3 to 4 minutes on each side.