Yield: 12 muffins

Bakery-Style Blueberry Muffins
- Cooking and Prep: 40 m
- Serves: 6
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Contains:
Ingredients (13)
Muffins
Streusel Topping
Start Cooking
Prepare the Muffins
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Preheat oven to 350 degrees Fahrenheit.
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In a medium bowl, mix flour, sugar, salt, and baking powder. In a separate bowl, mix the wet ingredients. Add to flour and stir well; batter will be very thick! Gently fold in the blueberries.
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In a separate bowl, mix ingredients for streusel mixture and set aside.
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Fill muffin cups to the top with batter and cover with the topping mixture.
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Bake for 15 minutes. Raise oven temperature to 400 degrees Fahrenheit and bake an additional 10 minutes until golden brown.
Tip:
Bakery Secret: A Shiny Muffin Top
Sprinkle the top of your muffin with with granulated or coarse sugar for a shiny, crisp look.
Credits
Photography by Sid Hoetzwell
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