- Recipes
- Shows
Popular Shows
- Articles
Main Categories
- Jewish Learning
-
Please enter the email you’re using for this account.
No Allergens specified
Fun, frozen pops, to treat the kids (and adults!) after they take a Yom Tov afternoon nap!
4 medium firm bananas
melted chocolate
chopped nuts or flaked coconut
Peel bananas and cut in half horizontally. Insert a wooden stick into each half.
Coat bananas with melted chocolate, then roll in chopped nuts or coconut.
Freeze at least one hour.
Photography and Styling by Chavi Feldman Food Prep by Chaya Ruchie Schwartz
How Would You
Rate this recipe?
Please log in to rate
Reviews