Beef Bolognese

Main ingredients

• 1 and 1/2 pounds ground meat

• 1 shallot

• 1 teaspoon minced garlic or 1 cube Gefen Frozen Garlic

  X

  

  Gefen Frozen Crushed Garlic

• 1/2 jar (13 ounces)  Gefen Pasta Sauce

  X

  

  Gefen Pasta Sauce

• 1/4 cup  Zmora Cabernet Sauvignon or other dry red wine

  X

  

  Zmora Cabernet Sauvignon

• 1 carton grape tomatoes, halved

• a shake of: dried oregano, dried basil, and salt

• 1 package papparedelle pasta (cooked al dente)