1 package Jack’s Gourmet Italian Sweet Sausages, sliced

4 tablespoons olive oil

1 onion, diced

2 medium carrots, diced

3 stalks celery, sliced

1 parsnip, diced

2 cloves garlic, minced or 2 cubes Gefen Frozen Garlic

1 (15-ounce) can diced tomatoes

2 cups water or broth

2 cups fresh checked kale

1/2 cup pasta such as Tuscanini Premium Italian Pasta