Please enter the email you’re using for this account.
Did you know different colored vegetables are linked to higher levels of nutrients and health benefits? Here is a colorful gem of a salad that is good for you and so tasty, too!
For more salad fun, watch New Leaf!
1 julienned red pepper
1 cup shredded carrots (matchstick style)
1 julienned yellow pepper
1 cup diced kohlrabi (peeled first)
1 cup shredded purple cabbage
1 cup cubed Gefen Beets
1/2 cup Tuscanini Chickpeas
4 cups spring mix lettuce
2 cups cooked quinoa
Heaven & Earth Beet Sticks (my favorite!)
Gefen Dried Cranberries/raisin combo
caramelized pecans
mixed fresh herbs
any leftover meat
1/4 cup Haddar Baracke Tahini
2 lemons, juiced
2 cloves garlic, finely chopped or 2 cubes Gefen Frozen Garlic
pinch of sea salt
pinch of pepper
2 tablespoons warm water to thin
1 teaspoon hemp or sunflower seeds
Place dressing ingredients in blender or mason jar to shake.
How Would You
Rate this recipe?
This salad was tasty and nutritionally rich. If you like a good crunchy salad this is a great go to salad.