Butternut Squash and Grape Salad

5
(2)
  • Cooking and Prep: 40 m
  • Serves: 6
  • Contains:

This combo is legendary. You’ll find many versions of this recipe all over. We added lettuce, and voilà, it’s a fantastic salad!

Ingredients (12)

Salad

Dressing

Start Cooking

Prepare Salad

  1. Preheat oven to 400 degrees Fahrenheit (200 degrees Celsius).

  2. Arrange diced butternut squash and shallots on a lined baking sheet and bake for 20 minutes or until golden. Allow to cool.

  3. Whisk dressing ingredients together and set aside.

  4. Toss salad ingredients together just before serving, and pour dressing over all.

     

     

     

Credits

Photography: Leiba Bernstein

Styling: Esther Otensosser



  • sorah krull

    Posted by sorahk |2021-10-17 16:57:23
    Replies:
    0
    0
  • Frieda

    Posted by Plutchokfraida |2021-06-04 03:03:21
    Replies:
    0
    0
 
Please Log in to post a review How'd it turn out? Write a review. SUBMIT
Please Log in to ask a question Write your question here POST

NEWSLETTER
Subscribe to kosher.com

For the latest and trendiest recipes!
Subscribe to kosher.com
For the latest and trendiest recipes!
BACK TO TOP