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Recipe by Nitra Ladies Auxiliary

Chicken and Vegetable Soup

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Chicken and Vegetable Soup
Meat Meat
Easy Easy
6 Servings
Allergens

No Allergens specified

2 Hours, 20 Minutes
Diets
- Gluten Free - Paleo - Low Carb - No Refined Sugar

Chunky and flavorful, this soup is the perfect dinner on a cool winter night. Chock-full of veggies, the addition of chicken adds flavor, and makes this soup a complete dinner in just one pot.

Ingredients

Vegetable Soup

  • 1 onion, minced

  • 3 tablespoons oil

  • 7 to 8 cups water

  • 1 parsley root, chopped

  • 3 potatoes, cubed

  • 1 small knob celery, whole

  • 3 carrots, grated

  • salt, to taste

  • pepper, to taste

  • 1 chicken quarter

Directions

Prepare the Vegetable Soup

1.

In a four-quart pot, sauté onion, parsley roots and carrots for 30 minutes.

2.

Add rest of ingredients and cook another one and a half hours over medium heat.

Credits

Photography by Tamara Friedman

Recipe tags

kosher for passover kosher for pesach nitra passover soup Pesach Succos Succot Sukkos vegetable soup vegetables
Chicken and Vegetable Soup

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