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Chicken Broccoli Bake

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Chicken Broccoli Bake
Meat Meat
6 Servings Serving Icon
2 Hours Preferences Icon
Easy Easy
Allergens info-icon
Contains
- Soy - Gluten
Diets info-icon
- Low Carb

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This literally takes minutes to put together. Turn on the oven and let it work its magic while you’re out with family. You’ll have fresh supper waiting when you walk through the door!

Directions

1. Preheat oven to 225 degrees Fahrenheit.
2. In a 9×13-inch pan, place one package pastrami, then half of the cutlets.
3. Squeeze the liquid out of the broccoli florets and place on top of the cutlets, spreading out to make sure it covers the whole pan.
4. Pour half the sauces over the broccoli. Top with the rest of the pastrami and cutlets and pour the remaining sauce on top.
5. Bake tightly covered for four hours.
6. Alternately, you can bake at 350 degrees Fahrenheit for one hour and 30 minutes.

About:

Photos by Chay Berger

www.thevoiceoflakewood.com
(732) 901-5746

Recipe tags


Broccoli Chaya Ruchie Schwartz Chicken Easy prep One pan
Chicken Broccoli Bake

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tzippy gewirtz
tzippy gewirtz
1 month ago

does the chicken stay moist? both ways seem like a very long time to bake cutlets…

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