Try topping a crisp salad with this classic cool chicken salad for a light lunch, or piling atop a piece of matzo for a filling sandwich. Think of this recipe as a blank slate: chicken salad can be easily spiced up – with actual spices if you like, or with add-ins like pickles or even apples for crunch or dried cranberries for sweetness.

Directions

Make the Salad

1. Combine first four ingredients. Add remaining ingredients, toss gently to coat.

Credit

Photography and Styling by Peri Bleier

Recipe tags

American food Celery Chicken Chicken salad Classic Eggs Gluten free Hard boiled eggs High-protein Kosher for passover Low carb Paleo Pesach Picnic Picnic foods Quick-and-easy Sugar free Super easy