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Recipe by Chef

Chocolate Devil Cake

Parve Parve
Easy Easy
0 Servings
Allergens

No Allergens specified

1 Hour
Diets

No Diets specified

Ingredients

Chocolate Devil Cake

  • 5 eggs

  • 2 1/2 c sugar

  • 2 tsp vanilla sugar

  • 1 c cocoa diluted in 2 c hot water

  • 1 tsp baking soda

  • 1 1/2 tsp baking powder

  • 1 c oil

  • 2 1/2 c flour

Directions

Directions

1.

Mix eggs & sugar.

2.

Add rest of ingredients alternating between wet & dry.

3.

Bake on 350 for 1 hr for cake and 30 mins for cupcakes.

Directions

Directions

Chocolate Devil Cake

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