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Dairy
Easy
1 Hour
Diets 
The combination of flavors in this dish is a feast for the palate!
2 and 1/2 cups Glicks Flour
1 and 1/2 tablespoons sugar
3/4 teaspoon salt
3/4 cup milk
1 egg
2 cubes Gefen Frozen Garlic
1 teaspoon dried basil
4 cups colored cherry tomatoes, sliced in half
1–2 red onions, sliced in half rings
1 teaspoon Haddar Dijon Mustard
2 eggs
1/2 cup milk
1 teaspoon salt
pepper to taste
1 cup shredded cheese (I like Chef’s Blend)
Preheat oven to 350 degrees Fahrenheit. Grease a nine-inch round pan.
In a bowl, mix together crust ingredients. Press into the pan. Bake for 15 minutes and cool.
In a bowl, combine filling ingredients. Pour into the cooled crust and bake for 30 minutes.
Serve hot or at room temperature.
Photography and Styling by Faigy Murray
www.thevoiceoflakewood.com
(732) 901-5746
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The recipe for the dough does not call for any oil or butter, is it supposed to?