We give you two options to prepare these rich dairy pancakes: one with farmer cheese and sour cream, the other with cottage cheese. Always a hit with the kids.
Cream ‘n Cheese Pancakes Two Ways
- Cook & Prep: 20 m
- Serving: 12
Prepare the Batter
Combine all ingredients for desired pancakes.
Make the Pancakes
Drop by tablespoonful into hot oil.
Fry until golden brown on both sides.
Photography and Styling by Baila Rochel Leiner