Recipe by hudy jay

Crispy Onion Cutlets

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Meat Meat
Easy Easy
6 Servings
Allergens

No Allergens specified

50 Minutes
Diets

Easy and delicious chicken cutlets

Ingredients

Crispy Onion Cutlets

  • 6 chicken cutlets

  • 4 tablespoons mayo

  • 4 tablespoons mustard

  • 4 tablespoons ketchup

  • 4 tablespoons honey

  • dash of salt

  • dash of garlic powder

  • crispy onions

Directions

1.

Preheat oven to 350 degrees Fahrenheit.

2.

Mix together all ingredients except for onions.

3.

Coat the cutlets well with the sauce. Place in a lined cookie sheet.

4.

Put the crispy onions on top of each cutlet. Coat them well! Bake for 30-35 minutes or until done.

Credits

Photography by Tamara Friedman

Crispy Onion Cutlets

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Love food
Love food
9 months ago

thin

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DEVOIRY PORGESZ
DEVOIRY PORGESZ
1 year ago

this recipe is for thin or regular cutlets?

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