Crunchy Citrus and Goat Cheese Salad

Estee Kafra Recipe By
  • Cooking and Prep: 10 m
  • Serves: 4
  • Contains:

This is my all-time favorite salad. The creamy goat cheese adds such great flavour and texture, while the granola adds crunch and sweetness. For this picture I used the honey almond goat cheese, and it was a real hit!

Ingredients (8)

Salad

Dressing

Start Cooking

Cut the Oranges

  1. With a sharp knife, cut and peel white pith from oranges.

  2. To section each orange, hold in a bowl to catch juice, cut in between segments, and then lift them free. Set aside.

Prepare the Salad

  1. Combine lettuce, radicchio, and scallions in a bowl.

  2. Top with orange segments and slices of the goat cheese, and sprinkle with granola.

  3. Combine sesame oil and orange juice and pour over salad right before serving.

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