Date-Sweetened Candy Apples

 
  • Cooking and Prep: 10 m
  • Serves: 4
  • Contains:

Ditching thickeners, additives, and fake sweeteners, this fall favorite wins at being the healthiest and cleanest Candy Apple recipe. These Candy Apples are made solely out of fruit and are truly a healthy yet delicious sweet treat!

Ingredients (4)

Date-Sweetened Candy Apples

Start Cooking

Prepare the Candy Apples

  1. Insert a candy apple stick into each apple. Prepare a baking sheet by lining it with Gefen Parchment Paper (for easy clean up).

  2. Dip the apples in the Heaven & Earth Date Syrup and make sure they are fully covered. Optional: you can dip the apples in crushed nuts or other toppings of choice prior to refrigerating them.

  3. Set the apples on the prepared baking sheet.

  4. Place in refrigerator to set for a couple of hours.

About

Sponsored by Heaven and Earth



 
Please Log in to post a review How'd it turn out? Write a review. SUBMIT
Please Log in to ask a question Write your question here POST
For the latest and trendiest recipes!
BACK TO TOP