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Recipe by My Kosher Recipe Contest

Donut French Toast

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Donut French Toast
Dairy Dairy
Easy Easy
3 Servings
Allergens

Contains

- Gluten - Dairy - Egg
10 Minutes
Diets

No Diets specified

If you’ve got stale doughnuts lying around from your Chnaukah party, Donut French Toast is a delicious way to repurpose them!

Submitted by Chaya Hodakov

Ingredients

Main ingredients

  • 3 unglazed doughnuts sliced in half (preferably a stale one )

  • 2/3 cup milk

  • 2 eggs

  • 2 tablespoons sugar

  • a pinch of cinnamon

  • 1 teaspoon vanilla

  • syrup or sugar, for decoration

Directions

Prepare the Donut French Toast

1.

Heat up a pan with some oil.

2.

In a bowl, mix together all ingredients besides the donuts.

3.

Soak the donuts in the mix for a minute.

4.

Fry until crispy, around two minutes.

5.

Sprinkle syrup or sugar on top.

Recipe tags

Channuka channukah chanuka Chanukah Chaya Hodakov donuts doughnuts french toast hannuka Hannukah hanuka Hanukah Hanukkah hanukkah food my kosher mykosher mykosher.com
Donut French Toast

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