Easy to prepare two-tone fish skewers set the stage for a delightful, impressive light outdoor reception. Served with sweet potato ravioli and grilled garden vegetables.

Duo of Fish Skewers
- Cooking and Prep: 30 m
- Serves: 4
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No Allergens
Ingredients (9)
Main ingredients
Sommelier Suggests
Start Cooking
Prepare the Fish Skewers
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Season fish with salt, pepper, and parsley. Thread onto skewers. Top each skewer with a lemon wedge.
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Place fish skewers on a lined baking sheet and drizzle with lemon juice. Broil for 15 minutes.
Credits
Recipe by: Nesher Caterers
Photography by: Esti Waldman
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