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Recipe by Chef

Easy Strawberry Shortcake Trifle


An deceptively simple dessert- elegant and eye catching, yet oh so simple to create.. My go to dessert for company!



1. 1. Follow package instructions to make cake.
2. 2. Whip whips in mixer until it forms stiff peaks
3. 3. Blend frozen strawberries
4. 4. Using either individual sized trifle cups or one large trifle bowl, layer the ingredients- cake, strawberry, cake, strawberry, and top with whip.
5. 5. Freeze, remove from freezer a little bit before serving to give it time to thaw a bit.
6. 6. Enjoy! And watch your guests be wowed!