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Moon cookies, horn-shaped nut pastries coated in powdered sugar, are a favorite Hungarian comfort sweet. They are melt-in-your-mouth good!
Watch more treats by Goldie on Kitchen Kids!
2 sticks margarine, cubed, chilled
1 and 1/2 cups flour
1 cup and 2 tablespoons ground almonds
1/2 cup and 2 tablespoons Gefen Confectioners Sugar
1 tablespoon Gefen Vanilla Sugar
Mix flour, ground almonds, and margarine by hand.
Shape into balls and then flatten to logs. Shape ends to form horn shape.
Bake at 375 degrees Fahrenheit for 12 minutes. Let cool for five minutes.
Mix confectionary sugar and vanilla sugar. Coat the cookies into sugar mixture, shaking off excess sugar.
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these are great !!! made them 3 times this week my family loves them !!!