Honey Mustard Chicken
Recipe By Sina Mizrahi
- Cook & Prep: 2.5 h
- Serving: 8
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No Allergens
Ingredients (5)
Main ingredients
Start Cooking
For the Chicken
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Preheat oven to 375°F.
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Line the bottom of a baking dish with half the onion rings. Lay the drumsticks on top and pour the orange juice over them.
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In a small bowl, mix together the mustard and honey.
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Rub the mixture on each drumstick, pouring the remainder over all the chicken.
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Top with the rest of the onions and cover.
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Bake covered for 75 minutes, then uncover and bake for another 40 to 50 minutes.
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