
Hungarian Cabbage and Noodles
- Cooking and Prep: 1 h 15 m
- Serves: 6
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Contains:
Ingredients (6)
Main ingredients
Start Cooking
Sauté
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Sauté cabbage and spices in oil for 1 hour over low heat, stirring occasionally.
Variation:
Shredded kohlrabi may be substituted for cabbage.
Combine
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Combine with noodles, mix thoroughly and cook for 5-10 minutes or until
thoroughly reheated.
Credit
Styling and Photography by Jennifer E. Bitton
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Replies:
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Easy and delicious!
Extremely easy to make and tastes really good. I like that it gives you exact measurements to follow.Replies:
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Easy and delicious!
Extremely easy to make and tastes really good. I like that it gives you exact measurements to follow.Replies:
Please
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