Recipe by My Kosher Recipe Contest

Maccabeef Sliders

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Maccabeef Sliders
Meat Meat
Easy Easy
4 Servings
Allergens

Contains

- Gluten - Egg - Wheat
50 Minutes
Diets

No Diets specified

Submitted by Naomi Bobrowsky

Ingredients

Latkes

  • 4 large potatoes (dried and grated)

  • 2 large eggs

  • 3 tablespoons flour

  • 1/3 cup oil

  • salt, to taste

  • pepper, to taste

Beef

  • 1 package ground beef

  • 1 egg

  • 3/4 cup breadcrumbs

  • salt, to taste

  • pepper, to taste

  • garlic powder, to taste

Directions

For the Latkes

1.

Mix all the ingredients well.

2.

Heat oil in frying pan.

3.

Place mixture by spoonful into hot oil and press down lightly.

4.

Fry on each side until golden brown and crispy.

5.

Let cool on cooling rack.

For the Burgers

1.

Mix ingredients well.

2.

Form into small patties.

3.

Bake at 350 degrees Fahrenheit for 15 minutes.

4.

Assemble Maccabeef sliders with your favourite toppings.

Recipe tags

beef Channuka channukah chanuka Chanukah classic Jewish foods hannuka Hannukah hanuka Hanukah Hanukkah latkas latkes my kosher mykosher mykosher.com Naomi Bobrowsky potatoes sliders traditional
Maccabeef Sliders

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