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Recipe by Esther Deutsch

Mini Chocolate Chip Cheese Cookies

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Dairy Dairy
Easy Easy
18 Servings
Allergens
45 Minutes
Diets

Ingredients

Main ingredients

  • 2 containers cream cheese (8 ounces each)

  • 1/2 cup sugar plus 2 tablespoons sugar

  • 3 eggs

  • 1 teaspoon Gefen Vanilla Extract

  • 1 cup milk chocolate chips

  • 18 cookies

Directions

Prepare the Cheese Cookies

1.

Preheat the oven to 350 degrees Fahrenheit.

2.

In the bowl of a mixer, beat cream cheese and sugar. Add eggs and vanilla. Mix in chocolate chips.

3.

Place a cookie in each cupcake holder. Top with cheese mixture.

4.

Bake until center of each cake is firm, until a toothpick inserted into the center comes out clean, about 35 minutes. Allow to cool. Refrigerate.

Mini Chocolate Chip Cheese Cookies

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laya brailofsky
laya brailofsky
5 years ago

CREAM CHEESE BH
HI. WHICH CREAM CHEESE SHOULD I USE FOR THIS RECIPE.
WHIPPED OR THE BOX ONE.
THANKS.

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Diana Chadi
Diana Chadi
6 years ago

Looks fabulous! Do these freeze well?

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Cnooymow{shman
Cnooymow{shman
Reply to  Diana Chadi
6 years ago

It does. Airtight container though.

Ruchie
Ruchie
6 years ago

looks yum! what type of cookies should i use?

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Cnooymow{shman
Cnooymow{shman
Reply to  Ruchie
6 years ago

I would do a chocolate chip one. I see stella doro but I don’t know how the fudge will last.