Mixed Berry and Apple Crumb

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Yields: 4-6 ramekins

Preheat oven to 350 degrees Fahrenheit.
Combine the apples, berries, and cinnamon in a large bowl. Toss to coat the fruit evenly with cinnamon.
Add fruit to a large baking pan and bake 30-40 minutes, until soft. Spoon into ramekins.
Prepare the crumble: combine all ingredients and stir until coarse crumbs form. (This is best done with your fingers; you don’t want to over-mix.) Spoon the crumble mixture over the prepared ramekins. Bake for an additional 20 minutes. Serve hot.